Production Chef Apprenticeship
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Company TOCKETTS MILL LIMITED
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Provider MIDDLESBROUGH COLLEGE
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Location Guisborough, TS14 6QA
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Type Apprenticeship
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Salary Apprenticeship Minimum Wage
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Sector Catering and hospitality
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Ref NAS-2000061011
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Application Deadline Date 23/11/2026
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Start Date 30/11/2026
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Positions Available 1
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Working Week 30 Hours a week over 5 days. A typical shift pattern would be hours between: 9.00am - 9.00 pm.
Brief Description
Tocketts Mill is looking to recruit a motivated and enthusiastic Production Chef Apprentice to join its busy kitchen team. This is an excellent opportunity for someone who is passionate about food and wants to develop a career within the hospitality industry while gaining a nationally recognised apprenticeship qualification.
Future Prospects
Upon successful completion of the apprenticeship, here may be an opportunity to progress into a permanent chef position and continue further professional development within the business.
Vacancy Detail
- Preparing ingredients for service, including washing, peeling, chopping, and measuring.
- Assisting with the preparation and cooking of menu items to company standards.
- Supporting the kitchen team during busy service periods.
- Maintaining high standards of food hygiene and kitchen cleanliness.
- Following food safety, health and safety, and allergen procedures.
- Storing deliveries correctly and assisting with stock rotation.
- Learning portion control and waste reduction techniques.
- Operating kitchen equipment safely and effectively.
- Assisting with cleaning schedules and end-of-shift duties.
- Working as part of a team to ensure excellent customer satisfaction.