Commis Chef Apprentice

  • Company: THE CABINET ROOMS COLLECTION LTD
  • Location: WINCHESTER, SO23 8SA
  • Type: Apprenticeship
  • Salary: Apprenticeship Minimum Wage
  • Sector: Catering and hospitality
  • Ref: NAS-2000027856
  • Application Deadline Date: 22/05/2026
  • Start Date: 01/07/2026
  • Positions Available: 1
  • Working Week: 3 x 6-hour shifts between Tuesday and Sunday. Usual daytime but may include some evenings. Also paid day at college - 6 hours.

Brief Description

Start your career in professional cooking at Cabinet Rooms, a popular independent café-bar in Winchester. As a Level 2 Commis Chef Apprentice, you’ll gain hands-on kitchen experience preparing fresh food while studying towards a recognised qualification, learning from experienced chefs in a creative hospitality environment.

Training to be Provided


  • Complete the Level 2 Commis Chef Apprenticeship Standard

  • Attend Southampton College on a day-release basis

  • Gain hands-on training at the Cabinet Rooms, working alongside experienced chefs

  • Build a portfolio demonstrating your knowledge, skills and behaviours

  • Receive ongoing support from a Professional Trainer

  • Complete an end-point assessment to achieve the apprenticeship qualification

Future Prospects

Successful completion of the apprenticeship could lead to a permanent role within the kitchen team, allowing you to continue developing your culinary skills and experience in a professional hospitality environment.

Vacancy Detail


  • Assist chefs with preparing and cooking a variety of fresh dishes

  • Help prepare ingredients including vegetables, meats and sauces

  • Support the team with breakfast, lunch and evening food service

  • Maintain high standards of food hygiene and kitchen safety

  • Assist with plating and presentation of dishes

  • Help receive and store deliveries following stock rotation procedures

  • Keep the kitchen clean, organised and safe

  • Work as part of a small, friendly kitchen team

  • Learn a range of cooking techniques from experienced chefs

Ready to start your adventure?