Apprentice Commis Chef
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Company: The Red Lion
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Location: Banbury, OX15 4LX
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Type: Apprenticeship
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Salary: Apprenticeship Minimum Wage
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Sector: Catering and hospitality
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Ref: NAS-2000033045
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Application Deadline Date: 01/07/2026
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Start Date: 01/08/2026
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Positions Available: 1
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Working Week: Number of Hours: 40 hours shifts would usually be split with 2 hour break. Lunch break length 2 hours Start Time: 8.30am Finish Time: 9.00pm
Brief Description
Brand new 100% fresh food kitchen. For those that want experience of
preparing food at rosette level.
Training to be Provided
- Level 2 Commis Chef - dedicated Performance Coach day release at college - 12 month programme
Future Prospects
- The successful apprentice would have the option of a full time position
with us
Vacancy Detail
- Food prep for service
- Kitchen cleaning
- Stock monitoring under supervision
- Learning to plate up
- Learning to run a section
- Learning attention to detail