Food and Drink Engineer Maintenance Apprentice
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Company: PRINCES LIMITED
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Location: Bradford, BD4 6SX
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Type: Apprenticeship
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Salary: £26,507.00 per year
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Sector: Engineering and manufacturing
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Ref: NAS-2000036827
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Application Deadline Date: 03/07/2026
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Start Date: 07/09/2026
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Positions Available: 2
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Working Week: Monday - Friday, days initially. Times to be confirmed.
Brief Description
The main purpose of the role is to become a fully time-served Engineering Technician within Mechanical or Electrical skills. You will embark on the relevant training course (s) to become an experienced and qualified Engineer.
Training to be Provided
Food and Drink Engineering Maintenance Level 3.
Block release to college.
The final year will involve completion of a portfolio and preparation for End Point Assessment (EPA). This measures the skills, knowledge and behaviours outlined in the standard and is carried out by ESFA approved organisations independent from the college.
You will be studying at Kirklees College, Process Manufacturing Centre, HD1 6AG.
Future Prospects
The main purpose of the role is to become a fully-time-served Engineering Technician within Mechanical or Electrical skills. You will embark on the relevant training course(s) to become an experienced and qualified Engineer.
Vacancy Detail
- To become an integral part of the Engineering Team through gaining knowledge and skill.
- Through on-the-job training and one-day college release to ensure knowledge and skills are applied.
- Be committed and ability to become a fully qualified engineer through completion of examinations, course work and successful completion of on-the-job training workbooks. Support your own continuous development.
Other Information
- Have a brief understanding of food hygiene procedures
- Have a good understanding of health and safety procedures
- Have received manual handling training
- Understanding of Equal Opportunities and anti-discrimination practices
- Be aware of correct PPE usage and storage
- Experience in maintaining accurate records, including filing and archiving systems
- Be aware of company policy regarding; Quality, Environment, Occupational Health and Safety and Personal Hygiene