Hospitality Team Member Apprentice
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Company: LONG AND DHINDSA LTD
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Location: Derby, DE65 6DX
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Type: Apprenticeship
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Salary: Apprenticeship Minimum Wage
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Sector: Catering and hospitality
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Ref: NAS-2000044885
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Application Deadline Date: 14/08/2026
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Start Date: 01/09/2026
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Positions Available: 1
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Working Week: Working pattern to be agreed on rota basis across Subway opening hours. May include weekdays, weekends and occasional evenings, with training time included within paid working hours.
Brief Description
An exciting opportunity to join Long & Dhindsa Ltd trading as Subway, supporting day-to-day food preparation, customer service, store standards and hospitality operations while working towards a recognised apprenticeship qualification.
Future Prospects
There may be opportunities to progress into a permanent team member role, shift leader or supervisor position, and to continue with further hospitality apprenticeship training such as Hospitality Supervisor or Hospitality Manager.
Vacancy Detail
- Prepare and serve Subway products in line with brand standards, food safety procedures and customer requirements.
- Provide friendly, efficient customer service for dine-in, takeaway and digital order customers.
- Support stock rotation, cleaning schedules, hygiene checks and general store presentation.
- Assist with opening, closing and daily operational routines under supervision.
- Work with managers and team members to develop confidence in hospitality, food service and workplace communication.
Other Information
The role is based in a fast-paced food-service environment. Applicants should be comfortable standing for periods of time, following food hygiene procedures, working on a rota and serving customers during busy trading periods. If we are interested in taking your application further, you will receive an email from a derby college email address (@derby-college.ac.uk). Please make sure that you check your inbox as well as your spam/junk folders, so you do not miss out on the opportunity to apply.