Hospitality Apprentice Level 2 - Farmhouse Bakeries

  • Company: MR A NUNN FARMHOUSE BAKERIES
  • Location: IP19 8AR
  • Type: Apprenticeship
  • Salary: Apprenticeship Minimum Wage
  • Sector: Catering and hospitality
  • Ref: NAS-2000017740
  • Application Deadline Date: 29/03/2026
  • Start Date: 30/03/2026
  • Positions Available: 1
  • Working Week: Monday - Friday either 9.00am - 3.00pm or 8.00am - 2.00pm.

Brief Description

Farmhouse Bakeries is looking to recruit a new apprentice, specialising in cake production (and hospitality) or breads and savouries. This is a fantastic opportunity to gain experience and qualifications within a well established business.

Training to be Provided


  • Food and Beverage Team Member Level 2 Apprenticeship Standard

  • Functional Skills in maths and English if required

Future Prospects


  • Upon successful completion of your level 2, there will be the opportunity to progress to level 3, specialising in the production of both cakes and/or savouries

Vacancy Detail

Your main responsibilites will be:



  • Preparing food products

  • Ordering

  • Assisting in café

  • Assisting customers

  • Cleaning

  • Preparing customer orders

Other Information


  • This is an active job so you will need to be in good physical health

Ready to start your adventure?