Commis Chef Apprentice
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Company: LOUIES HFD LTD
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Location: NE5 1NF
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Type: Apprenticeship
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Salary: £15,600.00 per year
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Sector: Catering and hospitality
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Ref: NAS-2000030842
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Application Deadline Date: 24/05/2026
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Start Date: 08/06/2026
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Positions Available: 1
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Working Week: Contracted number of hours per week: 30 hours + plus training time. Working week: 8am-4pm over 4 days a week.
Brief Description
As an Apprentice Commis Chef, you'll learn from experienced chefs while helping maintain our high food standards. Assist in food preparation, cooking, and kitchen operations, ensuring quality dishes are served. Perfect for someone passionate about healthy cooking and eager to develop in a supportive team environment.
Future Prospects
Progression to further work or apprenticeships at level 3.
Vacancy Detail
- Food Prep: Assist with washing, chopping, and portioning ingredients.
- Cooking: Support chefs in preparing healthy dishes.
- Stock Control: Help manage stock and ensure proper rotation.
- Cleanliness: Maintain a clean and safe kitchen.
- Learning: Develop your culinary skills through training with senior chefs.