Commis Chef Apprentice

  • Company: The Bhurtpore Inn
  • Location: NANTWICH, CW5 8EW
  • Type: Apprenticeship
  • Salary: £20,800.00 per year
  • Sector: Catering and hospitality
  • Ref: NAS-2000037090
  • Application Deadline Date: 26/06/2026
  • Start Date: 10/07/2026
  • Positions Available: 1
  • Working Week: Wednesday - Sunday. Shifts to be confirmed.

Brief Description

We’re looking for a motivated and enthusiastic Commis Chef Apprentice to join our small, friendly team of 4 chefs. This is a great opportunity for someone starting their culinary career and eager to learn in a hands-on, supportive kitchen environment. Situated in a rural pub setting and also has a coffee shop side.

Training to be Provided

In house training plus the candidate will follow a Level 2 Apprenticeship programme and study towards a Level 2 in a Commis Chef role. This training will be structured and delivered by Cheshire College - South & West. If the candidate does not hold GCSE grades A-C (9-4) or equivalent, they will be required to complete a Level 2 Functional Skill in the relevant subject.

Future Prospects

There is a possibility of a permanent position following successful completion of the apprenticeship. 

Vacancy Detail


  • Assisting with daily food preparation 

  • Preparing ingredients and supporting service 

  • Helping with dessert preparation 

  • Maintaining a clean, organised, and safe workspace 

  • Supporting the team to ensure smooth kitchen operations 

Ready to start your adventure?