Apprentice Chef
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Company: Crowne Plaza Royal Victoria Hotel
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Location: S4 7YE
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Type: Apprenticeship
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Salary: Apprenticeship Minimum Wage
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Sector: Catering and hospitality
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Ref: NAS-2000023799
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Application Deadline Date: 10/04/2026
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Start Date: 20/04/2026
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Positions Available: 2
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Working Week: • 40 hours per week (including training) • Shift-based rota, including weekends and evenings
Brief Description
We are looking for a passionate and motivated Apprentice Chef to join our kitchen team. This role is ideal for someone starting their culinary career, combining hands-on experience in a professional hotel kitchen with structured off-site training.
Training to be Provided
Weekly day release every Monday to Sheffield College's City Campus on Granville Rd.
Future Prospects
- Structured training and career development opportunities
- Opportunity to progress within InterContinental Hotels Group
Vacancy Detail
- Assist in the preparation and cooking of high-quality dishes under the supervision of senior chefs
- Maintain cleanliness and organisation of the kitchen in line with hygiene and safety standards
- Learn and apply cooking techniques, food preparation, and presentation skills
- Support all sections of the kitchen as required (e.g., starters, mains, desserts)
- Follow recipes, portion controls, and presentation specifications
- Help with stock rotation, storage, and inventory management
- Comply with all health and safety and food hygiene regulations